Cooking in Croatia & Bosnia
Author - Karmela Kis
Containing 425 Croatian and Bosnian Recipes, Cooking in Croatia & Bosnia is a small book packed with lots of recipes! Recipes range from appetizers, to soups and main courses, and naturally, deserts. With an aim to restore the joy of cooking in the American kitchen, some of the delectable recipes presented include catfish in cream, eggplant mousaka, goose stuffed with chestnuts, and a host other mouth watering offerings ready for your table.
This book is a paperback self published title and does not contain pictures. However it has 425 Croatian and Bosnian home cooking recipes that will take you back to Baba's kitchen!
Publisher: Booksurge Publishing
Published: Dec 2005